Bacon Topped Petite Turkey Meatloaf with BBQ Sauce
This meatloaf is packed with flavor and loaded with zucchini and red bell pepper. What better way to use up that zucchini you have left in the freezer from last summer? Everyone in the house LOVED this and I had leftover that I made the 2 & 5 year old Meatloaf sandwiches with for lunch today. Head on over here to check out the recipe and browse around her site for more fantastic recipes. She has done the work for you and figured out the nutritional stats for each recipe, including points values for the Old & New Weight Watchers program. SkinnyTaste is one of my favorite sites for inspiration.
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